(Wish I was a better photographer)
Sweet and Sour Meatballs
1 pkg. frozen meatballs (can use turkey)
1 jar of grape jelly
1 12-16oz. jar of chili sauce
Put the chili sauce and the grape jelly in the crock pot and stir until smooth.
Heat if necessary.
Add meatballs
Coat them and cook on low 2-4 hours.
Serve over rice.
Broccoli Cheese Bites
16oz. frozen broccoli
1.5 cups cheddar cheese
3 eggs
1 c. Italian bread crumbs
thaw and strain excess water from the broccoli
Mix everything together
Form into small patties and put on parchment paper
Bake for 25 min. at 375 degrees (turn patty after 15 minutes)
Enjoy!
No comments:
Post a Comment